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Smoked Fish Pie
$21.99
$19.99
1st time price!
Storage directions: Keep Chilled 4C or colder. If frozen, consume within 24 hours of thawing. Do not re-freeze once thawed.
Cooking instructions: Heat in a hot oven for 25 minutes or until golden brown.
Ingredients: Smoked Fish Filling 65% (Smoked Fish 51%, Milk, Butter [cream], Onion, Leek, Flour, White pepper)
Pastry (Wheat Flour, Margarine [animal fat, water, vegetable oil, salt, emulsifiers(471, 322-Soy) acidity regulator (500, 330), antioxidant(307b-Soy)], Butter(cream), Onion Bouillon, Raising Agent(450,500), Natural Colour (160a), Preservative (202).
Contains: Fish, Milk, Wheat, Gluten Soy.
May contain small bones
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