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Asian Herb Spread 200g

$12.99 $11.99 1st time price!

7 left

Super delicious and a unique twist on Asian flavours. Dairy nut and gluten free. Uses: spread on crackers or bread, add to dressings and dips, blend with avocado or plain yoghurt, spoon into pasta, rice, soups or stews, baste on roast meat / vegetables, flavour eggs, seafood or salads.

Made with fresh NZ grown coriander, lemongrass, parsley, chillies and imported ginger, garlic, organic NZ Coral Tree apple cider vinegar, fresh NZ lime juice and Pacific Sea Salt

Waiheke Herbs

Wendy Kendall’s Waiheke Herb Spread has ‘grown’ out of a passion for good health. A lifelong passion for herbs, healthy living and wholesome food inspired Wendy Kendall to develop a range of products using 100% natural and delicious ingredients to help nourish and heal her family and friends. In 1985, she began a series of courses and workshops in herbalism, nutrition, natural body-care and healing, and was particularly interested in using wild weeds and native plants. She soon began making her own skin-care products, spreads and condiments.

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