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Hot Cross Buns - Daily Bread
$24.99
A triple award-winning bun that's heavy on spice with sweet rum-soaked fruit, candied citrus peel, and finished with a sticky orange and cardamom glaze. Long fermentation with a lievito madre sourdough starter renders them springy, moist, flavourful and unique.
Now available in Sour Cherry and Chocolate! Sourdough hot cross buns blended with cocoa and filled with 55% Callebaut chocolate & sour cherries. Moist and springy; finished with an orange & cardamom glaze.
Best toasted with a generous lashing of butter.
Ingredients: Wheat flour (folic acid), lievito madre (wheat flour, water), butter (milk), sultana, currant, mixed citrus peel, sugar, egg yolk (egg), spices, yeast, gluten, glaze (fresh orange juice, cardamom, bay leaf, pectin, glucose), rum, sea salt, emulsifier (soy lecithin).
Ingredients: Wheat flour (folic acid), lievito madre (wheat flour,water), 55% Callebaut chocolate (15%), butter (milk), dried cherry (9%), sugar, egg yolk (egg), gluten, glaze (fresh orange juice, cardamon, bay leaf, pectin, glucose), yeast, cocoa powder, rum, sea salt, emulsifier (soy lecithin).
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