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Incafe Coffee - Decaf
Decaf is Incafe's full bodied single origin organic fairtrade decaffeinated coffee from Peru.
Origin: Peru. Coopchebi Coop, Chanchamayo, Peru. 1500-1900 meters above sea level, decaffeinated with organic certified CO2 process leaving more flavours in the coffee.
Variety: Washed blend of the rich Catuai and Caturra variety.
Flavour: Brown sugar, Blood orange, Lingering caramel aftertaste.
Roast: Medium-Dark Roast
Roaster’s Notes: Coffee for any preparation, Very tasty, well balanced coffee where the decaffeination is not noticeable, Brown sugar and blood orange notes, Lingering caramel aftertaste.
BioGro Organic & Fairtrade certified coffee
Roasted in New Zealand’s first carboNZero roastery | Packaged in compostable packaging