0

added to delivery

Coming Soon

IMPORTANT!


Please enter your delivery address:

IMPORTANT!


We're sorry, this product is only available for the current week and it appears you are either past the cut-off time or have already received your delivery.

Delivering to: change?

Start Delivery On:

90% Single Origin Chocolate - Papua New Guinea

Out of stock

This block contains 90% Kulkul Plantation cacao for lovers of seriously dark chocolate.

Foundry have created this naturally creamy 90% bar to showcase the delicate tropical fruit esters of Kulkul Plantation’s cacao.

Ingredients: Cacao Beans & Organic Cane Sugar. No added cacao butter, lecithin or vanilla.

Dairy Free, Gluten Free, Soy Free and 100% Plant Based.

Origin Information:
This cacao is grown at Barbara and Paul Goodyear’s Kulkul Plantation, on the slopes of the actively volcanic Karkar Island, where it is intercropped with coconut. 

Karkar Island is located about 30km off the north coast of Papua New Guinea, it is both one of the most fertile locations in the country, and also one of the most active volcanoes. The 1831m volcano last erupted in 2013, and also had major eruptions in the 1970’s. A single road that runs the entire length of the island which is 25km long and 19km wide, and has a population of approximately 70,000.

The Goodyear family have a long history on the island and connection with the community. Barbara and Paul have developed their own unique tasting Trinitario varieties over many years.
Foundry purchase the beans directly from Barbara and Paul, and they get transported by boat to the mainland.

Foundry Chocolate

David and his wife Janelle are the magicians behind Foundry Chocolate, New Zealand's newest craft chocolate maker. And just like the world’s finest single malt distilleries and craft vineyards, the Mahurangi-based chocolate maker is dedicated to capturing the unique character of origin.

Foundry’s meticulous bean-to-bar process uses only two ingredients, cacao beans and organic sugar, to make dark chocolate with a myriad of flavour notes ranging from honey to ripe tropical fruit, warm spices to hints of caramel. Beans are sourced from the world’s most expressive cacao growing regions - Peru, Tanzania, Colombia, Papua New Guinea, Bolivia and Ecuador, and are skilfully handled to produce distinctive flavours that must be tasted to be believed.

Ingredients: Cacao Beans & Organic Cane Sugar. No added cacao butter, lecithin or vanilla.


Dairy Free, Gluten Free, Soy Free and 100% Plant Based.

Customers also added these items

MY DELIVERIES

This delivery truck is empty!

ADD SOME PRODUCTS