#{title}#{text}
#{title}#{text}
#{title}#{text}
#{title}#{text}
#{title}#{text}
Made from ground 70% dark bean to bar chocolate, with comforting tasting notes of moreish malt and silky caramel. Two ingredients, nothing else. Comfort in every sip. Enjoy.
Foundry Drinking Chocolate is delicious made with water, milk or the plant based milk of your choice.
The drinking chocolate is packaged in a home compostable resealable pouch.
Awarded a gold medal in the recent 2022 Outstanding NZ Food Producer Awards.
Foundry Chocolate
David and his wife Janelle are the magicians behind Foundry Chocolate, New Zealand's newest craft chocolate maker. And just like the world’s finest single malt distilleries and craft vineyards, the Mahurangi-based chocolate maker is dedicated to capturing the unique character of origin.Foundry’s meticulous bean-to-bar process uses only two ingredients, cacao beans and organic sugar, to make dark chocolate with a myriad of flavour notes ranging from honey to ripe tropical fruit, warm spices to hints of caramel. Beans are sourced from the world’s most expressive cacao growing regions - Peru, Tanzania, Colombia, Papua New Guinea, Bolivia and Ecuador, and are skilfully handled to produce distinctive flavours that must be tasted to be believed.
Ingredients: Cacao Beans & Organic Cane Sugar. No added cacao butter, lecithin or vanilla.
Dairy Free, Gluten Free, Soy Free and 100% Plant Based.