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Ananda Spicy Italian Vegan Sausages


6 pack 372 grams
These award winning sausages are well spiced with a great texture and flavor, making them a versatile addition to any meal. Use as is, or sliced on pizzas and sandwiches . Perfect chopped up as a meat alternative in stews and stir fries.

Preparation: Pan fry on medium heat with some oil, turning often until golden brown. Overcooking will toughen and dry the sausage.
These sausages are precooked so can be served cold as a snack or grilled to get the most out of their beautiful texture.

Home compostable and recyclable packaging.

Please note these sausages have been frozen.

Ananda Vegan Goodness

Ananda was born out of a passion for cooking. Fernando and Mara have both been vegetarian for many years and Mara has been experimenting with dairy-egg and gluten free baking. Ananda promote awareness in our daily food choices. Ananda products are fresh, healthy, handmade and without any additives or artificial colors. Locally made with LOVE.

Keep refrigerated at or below 4C and follow the use-by date. Once opened, keep refrigerated and use within 4 days.

Ingredients: Water, wheat gluten, dried yeast, sunflower oil, herbs and spices (including chilli and fennel), chickpea flour, 35 Organic Tamari soy sauce, salt, vegetable stock powder, garlic powder.

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