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A delicious sourdough made with a mixture of white and whole wheat flour and packed with seeds. It has a delicious nutty flavour and a chewy crust. The seeds are soaked overnight to improve their digestibility and nutritional value. The seeded sourdough is our most popular loaf.
Ingredients: spray-free white flour, organic whole wheat flour, sunflower seeds, sesame seeds, linseeds, water, sea salt.
Ingredients: spray-free white flour, organic whole wheat flour, sunflower seeds, sesame seeds, linseeds, water, sea salt.
Bellbird Baked Goods
As a small artisan bakery, Bellbird pride themselves on providing a select range of high-quality products. Their bread is made with local or organic flour and they use only free-range eggs, and as many local and organic products as they can.They try to keep their products simple and natural, and make them the old fashioned way. Quality baking takes time! Allowing the dough the time it needs to properly ferment makes it more digestible and develops more complex flavours - and those are things worth waiting for.