#{title}#{text}
#{title}#{text}
#{title}#{text}
#{title}#{text}
#{title}#{text}
0
added to delivery
IMPORTANT!
Already have an account? Sign in
IMPORTANT!
We're sorry, this product is only available for the current week and it appears you are either past the cut-off time or have already received your delivery.
Faux Gras
$14.99
100
grams
Polish-style garlic & marjoram seitan sausage
- vegan
- gluten-free
- nut-free
Ingredients: mushrooms, lentils, brandy, onions, tapioca starch, sunflower oil, dried mushroom, garlic, sea salt, miso, pepper
Our kitchen is entirely free from animal products including egg, dairy and shellfish. We do process nuts, gluten and soy.
Our products are all handmade with natural ingredients, with as many locally-sourced ingredients as possible.
Comes in a glass jar. Please store in the fridge and use within a week.
- vegan
- gluten-free
- nut-free
Ingredients: mushrooms, lentils, brandy, onions, tapioca starch, sunflower oil, dried mushroom, garlic, sea salt, miso, pepper
Our kitchen is entirely free from animal products including egg, dairy and shellfish. We do process nuts, gluten and soy.
Our products are all handmade with natural ingredients, with as many locally-sourced ingredients as possible.
Comes in a glass jar. Please store in the fridge and use within a week.
Grater Goods
Grater Goods is a vegan butchery and deli in Christchurch, New Zealand, specialising in fine vegan meats and cheeses.Established in August 2018 by husband and wife duo Flip Grater and Youssef Iskrane, Grater Goods’ kaupapa is to bring you all the pleasures of fine foods and gourmet plant based deli items.
We believe in caring about our impact on Earth, so Grater Goods is 100% plant based, we source our (mostly organic) ingredients locally and avoid plastics when possible.
The name, Grater Goods, is a reference to Flip’s grandfather, whose family business was Grater & Sons, a pork and beef butchery in England, dating back to the early Twentieth Century. Grater Goods is both a nod to this heritage and a subversion of it, with a 100% plant-based menu to cater to contemporary tastes and current planetary priorities.
Comes in a glass jar. Please store in the fridge and use within a week.
