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Microgreens - Spicy Radish
punnet 50 grams
Plant based commercially compostable packaging
Jess Murchie-Bown and Don Murchie began Brown Acres Microgreens in Taitapu in 2020 after discovering that these tasty treats were really only being used as a garnish in restaurants. This inspired them to grow, harvest and deliver ‘fresh as possible’ certified organic microgreens! Microgreens are young vegetable greens that contain 4-40 times more nutrients than their fully grown counterparts! With so many benefits, nutrient-packed goodness and ways to using microgreens, Jess and Don are passionate about sharing how tasty and nutritious these farm-fresh superfoods are. Growing them is sustainable too. The family’s vertical farming method uses 95 per cent less water, and six times less land to grow the same amount of produce.