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Mushroom Farm - Pink Oyster


Harvest 800g - 1.4kg

3 left

Craving mushroom pasta, creamy mushroom soup, and other mushroom recipes?

With our Pink Oyster Boxed Mushroom Farm, you can satisfy those cravings anytime at the comfort of your home.

These ready-to-fruit grow kits are cultivated on the Oak and Spore sustainable mushroom farm in Canterbury. They only use the finest grains and by-products sourced in New Zealand to craft high quality farm blocks that produce fresh, umami-rich gourmet mushrooms.

In three easy steps, you can harvest up to 800 grams of ready to cook Pink Oyster mushrooms. Known for its hints of seafood and rich meaty taste, Pink Oyster mushroom or “bacon mushroom” has become an ultimate favorite ingredient in gourmets and various cuisines.

Oak & Spore kits are made especially for mushroom lovers, enthusiasts, and beginners alike. This low maintenance farm can thrive in different places and humidity levels. No complex process, no rigorous sterilization needed. Just cut it open, spray some water, wait for a week, and enjoy mushroom goodness anytime, anywhere.

Note Pink oysters prefer a more tropical temperature. You will find pink oysters do not like to grow below 15 degrees.

Block weight: 3kg
Variant: Pink Oyster (Pleurotus djamor)
Expected harvest: 800g - 1.4kg (depending on how many times you flush them)
Flushes: 1 - 3
Oak and Spore

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