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Clevedon Buffalo Yoghurt - Natural
Clevedon Buffalo Yoghurt contains just buffalo milk and culture. It is high in calcium and protein yet low cholesterol and it is suitable for many people who have intolerance to cows milk.
Clevedon Buffalo Co., owned and operated by Richard and Helen Dorresteyn, farm 150 head of buffalo for their porcelain white milk. Together they produce award winning fresh buffalo mozzarella, yoghurt, marinated cheese and ricotta. A first for New Zealand. Clevedon Buffalo Co.’s products have won multiple gold medals and awards at national cheese and artisan awards.
Ingredients: Fresh Pasteurised buffalo milk, Culture (including acidphilus & bifidus)