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Kokako Coffee - Cascadia Decaf Blend


Decaf can be difficult to roast so Kokako takes great care to roast it in small batches to ensure it maintains the flavour characteristics of a naturally caffeinated coffee.

Sourced from Fairtrade Organic Cooperatives and decaffeinated using the chemical-free carbon filters of the Swiss Water Process. This flavourful decaf is suitable for all brew methods. Their coffee is produced using organic, bird friendly techniques.

Fairtrade & Biogro Organic certified coffee. Carbon neutral and beans are packaged in home-compostable packaging.


At Kokako quality is paramount and as such they work with various coffee co‐operatives and traders to source green coffee which, once roasted, tastes really good. They back this up with ‘third party verification’ from both Fairtrade and Biogro NZ for the organic status of all of their coffee and drinking chocolate. Relationships throughout the whole supply chain are paramount to them –from the grower, to the co‐op, traders, certifiers, then to their roaster and then most importantly to the customer.

For their original house blend Aotea, they batch roast three distinct origins of green beans from Fairtrade cooperatives in Papua New Guinea, Mexico and Sumatra.

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