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Organic Herb Spread with Garlic 200g


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This unique blend of fresh herbs has been carefully selected for combined culinary and traditional healing qualities to create a healthy alternative to regular pesto containing many essential vitamins and minerals, antioidants and fibre. Dairy, nut and gluten free. Uses: spread on crackers or bread, add to dressings and dips, blend with avocado or plain yoghurt, spoon into pasta, rice, soups or stews, baste on roast meat / vegetables, flavour eggs, seafood or salads.

Made on Waiheke Island with imported certified organic olive oil, locally grown fresh certified organic parsley, organic NZ Coral Tree vinegar and Pacific Sea Salt, certified organic garlic, certified and uncertified fresh organic herbs - rosemary, nasturtium, dandelion, plantain, NZ Spinach, Oregano, Thyme, Sage, Lavender. (Herbs 36%)

Waiheke Herbs

Wendy Kendall’s Waiheke Herb Spread has ‘grown’ out of a passion for good health. A lifelong passion for herbs, healthy living and wholesome food inspired Wendy Kendall to develop a range of products using 100% natural and delicious ingredients to help nourish and heal her family and friends. In 1985, she began a series of courses and workshops in herbalism, nutrition, natural body-care and healing, and was particularly interested in using wild weeds and native plants. She soon began making her own skin-care products, spreads and condiments.

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