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Kumara Sourdough 600g


600 grams
From our friends at Wild Wheat, a warm earthy bread made from roasted kumara in a light wholemeal based sourdough. Vegan.

Ingredients: High Grade Flour, Kumara, Flour, Water, Rye Flour, Wholemeal Flour, Salt, Malt Syrup, Malt Flour

Wild Wheat

Our breads are based on very simple ingredients: flour, water and salt. But with simple procedures there is nowhere to hide if you get it wrong; no way to take shortcuts. Our sourdough loaves take over 48 hours to create from start to finish. This process will never be compromised; nor will our strict rule: no additives or preservatives. Naturally produced bread, naturally good for you.

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