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Organic Burger Mix: Lentils & Black Sesame
Burger season, here we come! Now you’ll always have fresh, fast burgers at your finger-tips! You can make around 8 regular patties, 16 sliders, or one giant as pattie (not recommended). These plant-based babes are real wholefoods – no numbers or fake fillers!
The taste? A crunchy, seedy perfect pairing to the rest of your homemade creations.
You’ll need: Just water! (Plus whatever extras it takes to make your burger dreams come true).
How to (for 2 regular sized patties):
- Combine 1/2 cup burger mix with 1/3 cup of boiling water.
2. Leave to thicken for 10 mins (call a friend and tell them something
3. Shape into palm-sized patties.
4. Pan fry at a medium heat for around 5 mins each side.
5. Enjoy the spoils of your minimal effort yet marvelous results.
CONTAINS GLUTEN (OATS) & SESAME. PACKED ON EQUIPMENT THAT ALSO HANDLES TREE NUTS.
Made in New Zealand from imported ingredients.
They were also the first New Zealand company to become EcoSocial certified, an organic fair trade certification. They endeavour to run the company in a conscientious way, believing that each person who works with them has specific abilities to contribute that are required to help the company survive and grow.