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Radiatori - Fresh Egg Pasta


Freshly made bronze cut egg pasta.  This beautiful pasta is made fresh to order and it freezes well too. It cooks really quickly, under 4 minutes, cooking instructions are included.

250g - 2 adult portions
500g - 4 adult portions

Feed the Soul

Alba and Stephano are proudly the first pasta makers to use 100% local New Zealand ingredients, including the durum wheat harvested for their pasta. Durum wheat has the special qualities that authentic pasta needs, and luckily for all of us it has been recently reintroduced to New Zealand in the Wairarapa region after decades of not being grown here. All of their ingredients are seasonal, fresh, and as local as possible, and they work alongside growers to ensure quality production to get the standard of produce required for the most flavoursome pasta and sauces. They work with the seasons, and every week their menu changes to reflect what’s fresh and most delicious!

Keep refrigerated under 4C

Ingredients: Durum wheat, free range eggs from Canterbury open pastures

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