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Wai-Ora - Clover Floral Honey, creamed

$12.99

500 grams

5 left

Our clover floral honey is unique to New Zealand due to the variety of nectars it contains. The predominant flower the bees gather from to produce this honey is white clover, but a variety of other clover species are present, including red clover, subterranean, and alsike clover. Other nectars that may be present in this honey include dandelion, blackberry, and vipers bluegloss.
All of these flower varieties contribute to this honeys exceptional aroma and flavour. It actually smells and tastes like a field of New Zealand wild flowers. It is smooth, and has a creamy texture.

Buying this honey means that you are supporting the environment. Clover is a legume that pumps nitrogen back into the soils of New Zealand. The more clover that is present in a field, the less nitrogen fertilisers are used. Bees play a vital role by pollinating clover. By buying this honey you are helping to ensure that clover continues to be pollinated and exist as a nitrogen fixing plant.

Clover floral honey is the perfect everyday honey. It is especially great to use as a breakfast honey. It tastes amazing on fresh bread, scones, mixed in teas, and is a healthy alternative as a coffee sweetener.

Wai-Ora Clover Floral Honey is creamed to prevent crystallisation and to present it to you in a smooth and creamy form. The creaming process is 100% natural and is achieved simply through gently stirring the honey. No additives are used and the honey is still pure, wild, and raw.

If you leave your rinsed honey glass jar including lid out on packing day, our driver will collect it for reuse.

Wai-Ora Apiaries

Wai-Ora means liquid health, life-giving. With 3 generations of Thompsons, they are now into their 4th decade of producing minimally processed honey, based on ancient Maori principals: A belief that everything that we say, think and do should be done with future generations in mind. Wai-Ora honey is harvested chemical-free and no sugar feeding to the bees, with little interference during the creation process working with nature's genius in order to provide a totally raw organic product. Nestled in the foothills of North Canterbury Inland road, Wai-Ora is in the heart of the South Island Manuka country, where the family farm works sustainably towards a harmonious connection between farmer, bee and all forms of life. Third generation beekeeper Priscilla likes to say "no bee left behind" and in doing so demonstrates the ongoing integrity and respect for other life forms that is at the heart of the Thompson family's commitment to their craft.

Make sure to store honey in a cool place, but not in the refrigerator. It should also be kept out of direct sunlight.

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