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Lewis Road 10 Star Salted Butter
$9.49
250
grams
In beautiful and fertile corners of New Zealand, working closely with nature, our very own farms are farmed with a suite of best in class farm practices. Using these high standards we have created a unique set of values, independently certified to bring you our export butter, a butter that Kiwis can truly be proud of.
365 Days Free Range and Pasture Raised
Virtually 100% Grass-fed (above 99%)
5 Freedoms, High animal welfare
GMO Free
Antibiotic Stewardship
Palm free
Climate Change Mitigation
Environmental Sustainability
rBST & Growth Hormone Free
Human Welfare
The Premium butter taste profile was created with the guidance of Ross McCallum, the founder of Kapiti Cheese. Ross subsequently introduced Lewis Road to Murray Seamark and Canary Foods – an independent, highly skilled operator recognised as a 2012 Exporter of the Year for their success in 20 overseas markets. Canary has the expertise to blend a selection of the best Export butters to a ‘recipe’ that betters anything else on the supermarket shelf. Packed in foil to keep out light and odours, our butter remains at its very best – all at a price that ensures it can be enjoyed every day.
365 Days Free Range and Pasture Raised
Virtually 100% Grass-fed (above 99%)
5 Freedoms, High animal welfare
GMO Free
Antibiotic Stewardship
Palm free
Climate Change Mitigation
Environmental Sustainability
rBST & Growth Hormone Free
Human Welfare
The Premium butter taste profile was created with the guidance of Ross McCallum, the founder of Kapiti Cheese. Ross subsequently introduced Lewis Road to Murray Seamark and Canary Foods – an independent, highly skilled operator recognised as a 2012 Exporter of the Year for their success in 20 overseas markets. Canary has the expertise to blend a selection of the best Export butters to a ‘recipe’ that betters anything else on the supermarket shelf. Packed in foil to keep out light and odours, our butter remains at its very best – all at a price that ensures it can be enjoyed every day.
Lewis Road
Keep refrigerated and covered. Air exposure causes butter to go rancid. If you want to keep it soft for easy spreading, cut off a chunk and only store that in the cupboard and keep covered.
Pasteurised cream, salt, culture, enzyme