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Clevedon Buffalo Mozzarella
A true cultured mozzarella spun and pinched in the traditional method. Our hand made buffalo mozzarella has a sweet clean flavour that is unique to buffalo milk. The ball of cheese is presented in brine, each ball weighing not less than 125g. The cheeses are soft and yet resilient like a pillow with a perfect glistening skin that seals in the buffalo milk flavour. Clevedon Buffalo mozzarella contains no preservatives, it is made with fresh milk and dispatched the day it is made.
Clevedon Buffalo Co., owned and operated by Richard and Helen Dorresteyn, farm 150 head of buffalo for their porcelain white milk. Together they produce award winning fresh buffalo mozzarella, yoghurt, marinated cheese and ricotta. A first for New Zealand. Clevedon Buffalo Co.’s products have won multiple gold medals and awards at national cheese and artisan awards.
Ingredients: Fresh Pastuerised Buffalo Milk, Salt, Rennet, Culture, Brine