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Organic Diced Lamb

$23.99

400 grams
Clarks Organic Diced Lamb is beautiful in casseroles or for slow cooking.

Approximately 400g, may vary slightly from week to week.

The butcher short-dates their products so that they are consumed at their peak of flavour and freshness. They advise that their meat should outlast the best before date on the label by four days (at least) if kept in the fridge. Meat can also be frozen up to 3-4 months. Dates on packaging are best before dates, not expiry dates.

Be aware that all meat products are vacuum packed and release trapped gases when opened. You may notice a slightly sour odour that perfectly is normal and will dissipate after about 5 minutes in the open air.

Moreish Organic Butchers

Moreish believes’ the food you feed your family should be as naked and natural as the day you were born.

You should know what has gone into your food. If you buy meat, it should be just that – meat! Good for the animals – and good for us.

Delivering their large range of locally grown organic meats from their home base HQ, in Palmy is what they have been doing for over 10 years. Moreish Organic Beef & Lamb is sourced directly from their passionate and loving Certified Organic farmers located across the Manawatu & greater Lower North Island. Before being carefully handcrafted into the highest quality cuts of meats for you to enjoy.

Guaranteed GMO free, Hormone free & Antibiotic free.

Moreish operates its export certified premises under a Risk management Plan (RMP) with Ministry for Primary industries (MPI), to ensure their facilities and products are to the highest possible standard achievable.

Nicola & Braden strive to provide you with New Zealand’s most premium Organic Meats, delivered to your door.

From their family to yours!


Keep refrigerated below 4C. Use by expiry date or freeze up to 3 months.


Ingredients: 100% organic lamb

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