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Organic Beef
The Organic Farm select full flavoured cuts from the shoulder, shin and flank. This premium mince is low in moisture so won't 'boil' in the pan and just 500g will easily feed a family of four. The perfect starting point for an easy dinner!
The Organic Farm Butchery
Keep refrigerated below 4C. Use by expiry date but at it's best if enjoyed sooner than later!
FYI - minced meat will spoil in less time than steak or roasts because it has a large surface area that is exposed to air. Vacuum packing meat eliminates oxidisation and keep meat fresh longer! This requires a plastic, unfortunately, but it also means less food waste!
Ingredients: 100% organic grass fed beef (85vl fat content)